Xato

This is a high-end meat shop with excellent burata cheese and tomatoes.You can bring a chunk of meat that day to your seat and choose which one to make. And there is only a meat shop and a wide variety of wines. There were some wines that I was not good at and could easily drink.The seats were also fashionable. When it's a bit chilly, the window may be tough.It was not an unpleasant buzz, it was an elegant shop even when it was full.It's a bit far from the station, but I think it's a great place to use on dates.

They have great selection of hand carved steaks and they bring them to your table to pick out. Your steak is then quickly browned in a hot cast iron skillet, then put in an oven and slowly cooked to your desired wellness. Do not be in a hurry when you stop here, it takes a while for your steak cook then rest before it makes it to your table. The marbling on the 40 days aged Wagyu meat is a sight to see. Steaks run between $19 - $22 per 100g. And they weigh between 300g.-700g. This is a must stop place if your in the area.

Nice little restaurant, lively place, good atmosphere, excellent service, amazing steak